NORTHLAND
You'll enjoy preparing and serving the
special recipes included here. They show
just how versatile - and tasty - premium
Northlandf'd Fresh Cranberries are.
Drop us a note with your favorite cranberry
recipets). Please include your name,
address and phone number. We'II send you
a nice gift and recognize your contribution,
if we publish your recipe. Thank you.
Northland Cranberries, Inc,
P.O. Box 8020
Wisconsin Rapids, WI 54495-8020
(715) 424-4444
Northland is America's largest independent
cranberry grower. We are a publicly-owned
agri-business company, with shares traded
on the NASDAQ National Market System
box impel |NIDIDUAS
Pastry for z-crust, g-inch (22cm) pie
northland Fresh Cranberries, whole 2 cups 500 ml
Apples, pared, cored and sliced 4 cups 1 L
(about 5 medium apples)
Sugar 1 cup 250 ml
All-purpose flour 1/3 cup 75 ml
Butter or margarine 2 tbsp. 30 ml
Preheat oven to 4250 F (2200 C).
Prepare pastry using your favorite recipe or purchase a ready-made crust. Combine
sugar, flour, cranberries and apples in a medium-sized bowl, stirring well to coat fruit.
Line a g-inch (22 cm) pie pan with pastry. Fill with cranberry-apple mixture', dot with
butter. Adjust top crust, cutting slits for escape of steam, or add pastry strips for a
lattice crust. Bake at 4250 F (2200 C) for 50 minutes.
A recipe idea from Northland Cranberries, Inc. @ RO. Box 8020 * Wisconsin Rapids, W1 54495-8020
See your NorthlandTM Fresh Cranberries bag for more recipes
Sour cream 1 cup 250 ml
Mayonnaise 1/2 cup 125 ml
Tarragon or cider vinegar 1 tbsp. 15 ml
Salt 1 tsp. 5 ml
Sugar 1 tsp. 5 ml
White pepper to taste
Cooked chicken, diced 4 cups 1 L
Green grapes 2 cups 500 ml
Cashews 1 cup 250 ml
northland Fresh Cranberries, halved 1/2 cup 125 ml
In a large mixing bowl, combine sour cream, mayonnaise, vinegar, sugar, salt and
pepper. Toss with remaining ingredients. Chill and serve.
Eggs 4 4
Vegetable oil 1/2 cup 125 ml
Sugar 3 cups 750 ml
Canned pumpkin 1 can (16 oz) 500 g
All-purpose flour 3-3/4 cups 925 ml
Baking soda 2 tsp. 10 ml
Salt 1 tsp. 5 ml
Pumpkin pie spice 1-1/3 tbsp, 20 ml
northland Fresh Cranberries, whole 2 cups 500 ml
Nuts, chopped 1 cup 250 ml
Preheat oven to 3500 F (1 800 C).
In a large mixing bowl, beat eggs'! add oil and mix, Blend in sugar and pumpkin, In a separate bowl,
sift together dry ingredients. Add to pumpkin mixture. Fold in cranberries and nuts. Pour into two
greased 9 x 5 x clinch (23 x 12 x 7 cm) loaf pans. Bake at 3500 F (1 800 C) 75 minutes, or until toothpick
inserted in center comes out clean. Cool 5 minutes! then remove from pans to continue cooling.
A recipe idea from Northland Cranberries, Inc. * P.O. Box 8020 * Wisconsin Rapids, WI 54495-8020
See your NorthlandYM Fresh Cranberries bag for more recipes
